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Plate with summer watermelon salad with blueberry and mint leaves on gray plate. Healthy eating concept. Top view

Recipe Corner: Watermelon Mint Salad

View a printable version of this recipe. Watermelon Mint Salad with Fresh Blueberries Serves 4 INGREDIENTS 2 cups diced watermelon 1 cup blueberries 2 tablespoons chopped, fresh mint DIRECTIONS Place in a small bowl, and gently mix together watermelon and blueberries. Garnish with fresh, chopped mint. About Adam Smith, Executive Chef, WakeMed Chef Adam officially […]

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