In the mood for something fun but also healthy? This vegetarian nacho recipe is a great combination of the two, plus it’s a great option for those who are meatless or those who simply don’t feel like using their oven. Enjoy this recipe as a fantastic appetizer or as a light lunch/dinner. View a printable […]
Tag: healthy recipes
March is National Nutrition Month
This is a great time to think about not only what food we’re putting in our bodies, but also how much food we’re putting in the trash! In the United States, we waste an astounding 30 to 40 percent of our food supply each year. While much of the food waste in America occurs in […]
Heart Healthy Recipes from Chef Rob
Celebrate heart month with these heart-healthy recipe ideas from Chef Rob! View a printable version of these recipes. Stir Fry Chicken & Veggies Prep Time: 10 m | Total Time: 25 m INGREDIENTS 2 tablespoons olive oil (or oil of choice) 1 pound boneless, skinless chicken breasts, cut into ½-inch-thick slices 2 cups broccoli florets […]
Recipe Corner: Warm Winter Vegetable Carrot & Thyme Soup
We know that antioxidants in plants can help improve our immune system. When making soups, include a variety of colored veggies, dark greens, such as kale or spinach, and a mix of herbs. For parents of picky kids, puree vegetables for a smoother texture that won’t look like any one specific vegetable. You can use […]
Healthy Holiday Recipes from Chef Rob
Enjoy the holidays with these healthy holiday recipe ideas from Chef Rob! View a printable version of these recipes. Slimmed Down Green Bean Casserole Prep Time: 10 m | Total Time: 35 m INGREDIENTS 3 to 4 medium shallots, in their skins Kosher salt, plus 1 1/2 teaspoons 1 pound fresh green beans, stemmed, and […]
Recipe Corner: Healthy Frittatas
A frittata is an egg-based Italian dish, similar to an omelette or a crust-less quiche. Below, we’ve scrambled together a few quick & easy frittata recipes for you to try. They’re easy to make and are a great addition to any healthy diet. Give them a try! View a printable version of these recipes. Linguine […]
Recipe Corner: Healthy Thanksgiving Swaps
These lighter Thanksgiving swaps are sure to leave you deliciously satisfied without the guilt. Give them a try! View a printable version of these recipes. Herb-Roasted Turkey Breast Prep Time: 20 m | Total Time: 1 h 10 m INGREDIENTS 1 tablespoon olive oil, plus more for pan 1 cup chopped flat-leaf parsley 3 cloves […]
Recipe Corner: Cauliflower Pizza Bites
This clever twist on pizza is a great way to get that extra serving of veggies while still keeping things flavorful. View a printable version of this recipe. Prep Time: 15 m | Total Time: 45 m INGREDIENTS 1 large head cauliflower 2 large eggs 1 c. shredded mozzarella, divided 1/4 c. freshly grated Parmesan 3 […]
Recipe Corner: Braised Cucumbers with Dill
The summer isn’t over just yet! Cool down with this super easy, healthy cucumber recipe. *Bonus – You can purchase locally grown, fresh cucumbers at the WakeMed Farmer’s Market. Our last Farmer’s Market is Tuesday, August 29th! View a printable version of this recipe. Prep Time: 10 m | Total Time: 20 m INGREDIENTS 1 1/2 […]
Recipe Corner: Game Changing Green Beans
Green beans are one of the most versatile legumes around. Eat them raw, add them to salads, casseroles, side dishes and more. Below, we provide three different green bean recipes, plus a BONUS recipe – all of which you can make in a snap! View a printable version of these recipes. Green Bean Casserole Bundles Prep […]
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